Tuesday, August 3, 2010

Snicker and Apple Salad with a Twist

The first time I had Snicker and Apple Salad was two years ago at one of my friend's parents' house in Wisconsin...and it was surprisingly delicious! Since then, I have seen many people make various different versions--always with the base of Snickers, Cool Whip, and apples.


On variation I tried had pieces of pineapple...and I've heard of including peaches...but my twist was the addition of raspberries!

This recipe is so simple, and somewhat healthy (it's mostly fruit!), you'll absolutely love it.

What you'll need:
  • 1/2 8oz container of Cool Whip (I use Fat Free...it tastes the same!)
  • 1 apple
  • 1 container of raspberries
  • 1 Snickers bar
  • 1 bowl
First, cut the apple into 1 inch or smaller pieces...remember to get rid of the core! Dump the pieces into the bowl and cut the Snickers bar into pieces of the approximately same size. Pour in as many raspberries as you'd like...I used just under a whole container (the small container that's often sold on sale 2 for $5).

Scoop out half of the small container of Cool Whip, dump into the bowl with the fruit and Snickers, and mix. By this time, the Cool Whip has probably melted, so you might want to put it in the fridge for 5 minutes before eating. Quick, simple and delicious...enjoy!


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